Business Details GST
Legal NameSujesha Melinakoppa Sarvothama Gowda
Trade NameMS Condiments
ConstitutionProprietorship
Taxpayer TypeRegular
Core Business CodeNA
Registration Date31/10/2018
Cancellation Date31/08/2019
E-InvoiceNo
Mandated E-InvoiceNo
Composition RateNA
% Tax in CashNA
Nature of Business
Jurisdiction GST
State JurisdictionState - Karnataka,Division - DGSTO Malnad, LOCAL GST Office - LGSTO 223- Shivamogga (Jurisdictional Office)
Central JurisdictionState - CBIC,Zone - BENGALURU,Commissionerate - MYSURU,Division - SHIVAMOGGA DIVISION,Range - SHIVAMOGGA RURAL RANGE
Identity Verification GST
Aadhaar Verification
No
eKYC Verification
No
Field Visit Conducted
No
Turnover Details GST
Aggregate Turnover
Slab: Rs. 0 to 40 lakhs
FY 2019-2020
Gross Total Income
Not Available
FY 2019-2020
Goods Supplied HSN
- 2008 Fruit, Nuts and Other Edible Parts of Plants, Otherwise Prepared or Preserved, Whether or Not Containing Added Sugar or Other Sweetening Matter or…
- 1905 Bread, Pastry, Cakes, Biscuits and Other Bakers? Wares, Whether or Not Containing Cocoa, Communion Wafers, Empty Cachets of A Kind Suitable for…
GST Return Filing History
2018-2019Filed
2019-2020Filed
| FY | Period | Return | Date Filed | Mode | Status |
|---|---|---|---|---|---|
| 2019-2020 | May | GSTR3B | 20/06/2019 | ONLINE | Filed |
| 2019-2020 | July | GSTR3B | 19/08/2019 | ONLINE | Filed |
| 2019-2020 | April | GSTR3B | 19/05/2019 | ONLINE | Filed |
| 2019-2020 | June | GSTR1 | 17/07/2019 | ONLINE | Filed |
| 2019-2020 | June | GSTR3B | 17/07/2019 | ONLINE | Filed |
| 2019-2020 | August | GSTR3B | 11/09/2019 | ONLINE | Filed |
| 2018-2019 | February | GSTR3B | 20/03/2019 | ONLINE | Filed |
| 2018-2019 | November | GSTR3B | 17/12/2018 | ONLINE | Filed |
| 2018-2019 | March | GSTR1 | 17/07/2019 | ONLINE | Filed |
| 2018-2019 | March | GSTR3B | 16/04/2019 | ONLINE | Filed |
| 2018-2019 | December | GSTR1 | 12/01/2019 | ONLINE | Filed |
| 2018-2019 | January | GSTR3B | 11/02/2019 | ONLINE | Filed |
| 2018-2019 | December | GSTR3B | 07/01/2019 | ONLINE | Filed |